"Ensuring cleanliness and safety in the food processing industry is paramount to us. For years, we have done our utmost to continuously deliver the quality that upholds these values," explains Evita Rosdahl, CEO & Owner of JEROS.
JEROS industrial dishwashers for the food processing industry are known for their durability and sustainability, making them a worthwhile long-term investment. The machines have an impressive lifespan, and spare parts are guaranteed for up to 20 years, reducing downtime and maintenance costs.
Furthermore, JEROS has worked closely with the commercial kitchen installer, Bøge Storkøkken, for four decades, which is responsible for installing and servicing the machines. This partnership means that JEROS customers can always access expert service that extends the machines' lifetimes and optimizes efficiency.
"When you choose JEROS industrial dishwashers, you choose a hygiene solution built to perform for many years," emphasizes Evita Rosdahl.
With advanced safety features, JEROS ensures that dishes start at the correct temperature to eliminate bacteria effectively. In addition, JEROS industrial dishwashers undergo continuous checks at the Eurofins Stein Laboratory, guaranteeing a consistently high level of hygiene in the dishwashers.
Efficiency is a cornerstone and an essential part of the JEROS philosophy. All machines are developed with a focus on minimal consumption of water, energy, and detergents
The JEROS industrial dishwasher - 
