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Our utensil washer minimises downtime and ensures optimal hygiene.
Food Processing Sector

Our utensil washer minimises downtime and ensures optimal hygiene.

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Get a custom-made utensil washer for cleaning your process line

Cleaning equipment for the food processing industry has always been at the heart of JEROS’s business.

When we develop, manufacture, and supply utensil washers, crate washers, and barrel washers, our primary goal is to minimise downtime and maintain a high standard of hygiene in every production environment. We achieve this by automating washing processes to deliver the best possible results.

We are constantly optimising our machines to ensure our customers receive the solutions they need or to enhance production performance.

We view all customer relationships as partnerships. Whether you are a new acquaintance or a long-term partner, we work closely with you to understand how your production is evolving, enabling us to offer bespoke solutions tailored to your needs.

With JEROS as your partner, we can identify your hygiene requirements directly or through our global network of dealers.

By collaborating with us, you will receive a solution specifically designed to clean your production line as efficiently as possible, with short wash times and minimal water and chemical usage.

All of this is done to ensure and document your hygiene standards, while also improving the ergonomics of your working environment.

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A utensil washer reduces downtime and ensures your hygiene!

Automate your cleaning process and enjoy the following benefits:

  • The data log confirms that cleaning has been carried out correctly at the required temperatures.  
  • You are guaranteed optimal hygiene in your production, with items disinfected using 85°C hot water.  
  • You can save up to 50% of water compared to manual cleaning and rinsing, while also reducing chemical usage.  
  • Cleaning time is reduced by up to 80% compared to manual methods, minimising downtime in your production process.
Avoid manual cleaning

Reduce your washing time by up to 80%

When producing a range of products, the filling line often includes removable components that need to be cleaned between shifts.

These typically include items such as multi-head scales, weighing bowls, and chutes, used for automatically weighing a variety of foods, including chicken, marinated meats, kebabs, vegetables, dried fruit, nuts, snacks, and crisps.

In particular, when dealing with weighing equipment, it’s essential to carry out regular cleaning every 3 hours to prevent fat build-up, which can lead to inaccurate or inconsistent weights.

Additionally, these removable components can be expensive to replace. To address this, we’ve developed a range of racks for our utensil washers. These racks not only ensure the items are not damaged or lost during the automated cleaning process, but also provide complete control over the cleanliness of your equipment within the production line.

This approach helps protect your components from contamination and ensures hygiene standards are maintained throughout the production process.

Let us help you reduce your washing time by up to 80%
Let us help you reduce your washing time by up to 80%
An automated and short cleaning time increases the efficiency and the production time in your company while, at the same time, the result is uniform and bacteria-free.
Evita Rosdahl,
CEO & owner of JEROS
Clean recycled water

Ensures a uniform and thorough cleaning

When it comes to automation, the key is ensuring a consistent and thorough cleaning process. This is achieved by replacing manual cleaning—whether by hand or using a water hose—with a system that effectively eliminates all bacteria every time.

At JEROS, we offer a solution that tracks your cleaning results via a data log. This allows you to document that cleaning has been carried out correctly, with temperatures ranging from 50 - 60°C when using chemicals, and up to 85°C when rinsing with clean hot water.

The clean water is collected in a tank beneath the utensil washer and is automatically recycled during the following washes. From a sustainability perspective, JEROS’s unique recycling solution helps reduce water consumption significantly.

This approach delivers tangible benefits, with all JEROS utensil washers achieving water savings of up to 50% and reducing cleaning time by up to 80%.

Whether your production line is cleaned manually or by utensil washers, time is a critical factor. However, cleaning should minimise downtime and enhance overall hygiene, driving operational efficiency across the board.

Clean recycled water ensures a uniform and thorough cleaning

Which Utensil Washer Should You Choose for the Food Processing Industry?

JEROS offers a range of nine standard utensil washers, each of which can be tailored to meet your specific requirements, ensuring a customised solution for your business.

We are increasingly seeing food companies seek our expertise in integrating industrial dishwashers directly into their production lines, enabling the quick and efficient cleaning of items as soon as they have been used.

When you incorporate a JEROS utensil washer into your production environment, we guarantee that it will seamlessly integrate, even in tight spaces.

Our larger models, such as the MODEL 8150, MODEL 8160, and JEROS ACE, are frequently used in the food processing industry. However, we also offer industrial dishwashers that are compact, with widths starting from just 600 mm.

No matter the size, every JEROS utensil washer comes equipped with a unique feature that provides access to the machine from three sides, ensuring ease of operation and maintenance.

To learn more, watch the video here ⇨

Which Utensil Washer Should You Choose for the Food Processing Industry?
Food Processing Industry

Discover how JEROS's utensil washers and other hygiene solutions work for you

A unique washing frame that ensures optimal hygiene

To deliver the highest level of cleaning performance, we have developed a specialised cleaning method that ensures the thorough cleaning of the washer's cabinet.

Unlike typical household dishwashers, JEROS's large industrial machines feature a washing frame that continually flushes water from all four sides while the frame moves back and forth—much like a car wash system.

Even when the utensil washer is fully loaded, this innovative washing method guarantees exceptional hygiene standards and safety.

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A unique washing frame that ensures optimal hygiene