Undercounter dish and warewashers built for the smallest kitchen
Undercounter solutions from JEROS. Compact. Hygienic. Built to Last.
In modern professional kitchens, where hygiene, efficiency, and floor space are all under pressure, JEROS dish and warewashers provide a reliable, high-performance solution – without occupying unnecessary space.
Our undercounter series features three models – 950, 955, and 960 – each purpose-built for different environments, yet all share the same robust design, precise dosing, and low water consumption.
3 professional-grade models
Whether you run a café, a fast-food restaurant, a canteen, or a food production site, JEROS dish and warewashers fit seamlessly under the counter - boosting hygiene and efficiency without disrupting your layout.
All 3 models are built in AISI 304 stainless steel with double-wall insulation for reduced noise and heat loss. They're fitted with 85°C final rinse, self-cleaning systems, automatic dosing, and built-in water softening—making them compliant, cost-effective, and kitchen-friendly.
Model 950 – The ideal everyday model for compact kitchens
Model 955 – Same performance as the 950, with a black design – McDonald's preferred in Denmark
Model 960 – Extended wash chamber with 20% more depth for larger or taller items.
Compare JEROS undercounter dish and warewashers:
Model 950 · Model 955 · Model 960
Specifikations | Model 950 | Model 955 | Model 960 |
|---|---|---|---|
Machine type | Undercounter dish and warewasher | Undercounter - dark design | Undercounter - extended wash chamber |
Recommended use | Bars, cafés, restaurants, canteens | McCafé, HoReCa, shops, care facilities | Cafés, canteens, restaurants, bakeries, production kitchens |
Wash volume (HxWxD) | 380 × 500 × 500 mm | 380 × 500 × 500 mm | 380 × 500 × 600 mm |
Auto detergent dosing | Included | Included | Included |
Built-in softener | Included | Included | Included |
Programs | 4 (1:30 / 2:30 / 3:00 + 1 custom) | Same | Same |
Rinse time (approx.) | 20 sec. | 20 sec. | 20 sec. |
Wash/rinse temp. | 55°C / 85°C | 55°C / 85°C | 55°C / 85°C |
Wash/rinse tank | 11 L / 6 L | 11 L / 6 L | 11 L / 6 L |
Water use per wash | 2.8 L | 2.8 L | 2.8 L |
Wash pressure | 1.6 bar | 1.6 bar | 1.6 bar |
Fuse rating | 16 A | Same | Same |
Voltage (standard) | 400 V / PE / 50 Hz | Same | Same |
Power connection | 6.8 kW | Same | Same |
External dimensions (H×W×D) | 820 × 600 × 600 mm | Same | 820 × 600 × 700 mm |
Cabinet & tank | AISI 304 stainless steel, double wall, insulated | Same | Same |
Wash & rinse arms | 2 wash arms (8 nozzles), 2 rinse arms (7 nozzles) | Same | Same |
Hygiene & safety | 85°C rinse, temperature lock, HACCP/CE | Same | Same, with extended chamber |
Self-cleaning cycle | Yes | Yes | Yes |
User interface | Touch control | Touch control | Touch control |
Noise level | Low | Low | Low |
Included baskets | Plate + universal + cutlery | Same | Same |
Key features | Compact, high performance | Black design, McDonald’s preferred in Denmark | Spacious chamber for larger items |
Which undercounter model suits your kitchen best?
Model 950 – Compact and capable
Model 950 offers fast, hygienic dishwashing with minimal water and energy consumption.
This undercounter dish and warewsaher is ideal for smaller commercial kitchens, cafés, and canteens where space is limited but throughput still matters.
Model 955 – McDonald’s choice in Denmark
Model 955 offers the same power and speed as the 950, but in a black finish suitable for use in visible environments. It’s the preferred warewasher for McDonald's McCafés in Denmark, with over 50 installations. Quiet, stylish, and highly effective – ideal for open kitchens and front-of-house areas.
Model 960 – Built for larger loads
With a 20% deeper wash chamber, the 960 accommodates pitchers, tall glassware, gastronorm containers, and small trays that are too large for standard machines.
It's ideal for bakeries, food preparation zones, and busy kitchens that require flexibility and performance in a single unit.
What Sets JEROS Dish and Warewashers Apart?
Built-in softener – reduces scale and protects internal components
Self-cleaning programme – keeps the system clean for the next shift
Automatic detergent dosing – eliminates waste and variation
85°C final rinse – ensures hygienic, food-safe results
Manufactured in line with HACCP quality standards
Hygiene-tested by Eurofins Steins Laboratory
Only 2.8 litres of water are used per cycle
FAQ | Here’s what kitchen professionals often want to know before investing in a JEROS dish and warewasher:
With JEROS as a partner, your needs for hygiene solutions will be identified directly or through our global dealer network.
EROS UK supply an extensive range of utensil washers, crate washers, and tray cleaners to the food production, bakery, and food service sectors.